The New Charleston Chef's Table
Extraordinary Recipes From the Heart of the Old South
1 of 1 copy available
1 of 1 copy available
From roadside dives to upscale eateries, Southern to Chinese, Holly Herrick leaves no stone unturned as she winnows Charleston's restaurants down to her top picks. From fried chicken to shrimp and grits, The New Charleston Chef's Table delivers all the goods that make this Southern gem of a city such an exciting place to visit, live, and dine. And now you can recreate your favorite dishes at home! Come celebrate the tastes of Charleston
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Creators
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Series
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Publisher
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Release date
May 25, 2018 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9781493029341
- File size: 39364 KB
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EPUB ebook
- ISBN: 9781493029341
- File size: 39364 KB
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Languages
- English
Formats
- Kindle Book
- OverDrive Read
- EPUB ebook
subjects
Languages
- English
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